Where, in which restaurant will treat you buckwheat pancakes, torn or ear? But all this is anonyaous Russian dishes, very highly appreciated by contemporaries and Alexander Nevsky, and Peter I, and A. S. Pushkin. Unfortunately, the place of these and other dishes from the piggy bank of the Russian cooking on our table was taken by foreign dishes.

Culinary books and recipes

You like to eat with taste, but know the price of money, you want to feed the seven appetizing dishes - then this book is for you. Recipes of economical dishes with a minimum amount of ingredients. Unusual culinary solutions. Tips for the processing of unused products. Proper planning of the weekly family diet.

Culinary books and recipes

For his healthy nutrition book, Dr. Greger created the traffic light system, the meaning of which is as much as possible "green" ingredients. He sought to ensure that recipes include maximum useful products. Here you will find dishes that will help you keep health every day. It is time to move from dry theory to delicious practice. You are waiting for easy-to-cook recipes: breakfasts and snacks, soups and salads, vegetables, burgers, sides and desserts, menu options for 14 days.

Culinary books and recipes

A lot of interesting information was collected in the book: for example, how to fix your health, using balms and tinctures; how to become beautiful using the miraculous cosmetology force of these drinks; How to improve the taste of the dishes prepared by you by adding a certain amount of tincture in roast or in baking

Culinary books and recipes

Food is a divine gift, so it should be prepared, served and taste with love, joy and gratitude. This book is a practical guide on cooking, which is used at the school of Dr. Valery Vladimirovich Sielennikov "Svetok" for the preparation of vegetarian (lacto-vegetarian) dishes and about the Vedic nutrition of nutrition, whom you can satisfy not only the body, but also the soul.

Culinary books and recipes

Among the multitude of diet is now gaining popularity of a ketogenic diet, at which fats are the main source of energy for the body, and not carbohydrates. The most common menu on the Internet for keto diet is so dull that immediately after reading them wants to change their mind and throw this idea. This book offers delicious, interesting and simple dishes.

Culinary books and recipes

Inna Mettelskaya-Sheremetyeva - a popular blogger and amazingly talented culinary - already familiar to readers with his simple and very appetizing recipes, which is asked for a family piggy bank. And she knows how to write incredibly fascinating about life - so that it is impossible to tear away from reading. And in the new book you will find both of these components. The idea of \u200b\u200ban unusual book came to the author spontaneously when she was looking for a fellow travelers to the fabulous country of the East - Jordan ...

Culinary books and recipes

On the pages of this book you will find step-by-step instructions for decorating salads, snacks, rolls, soups, second dishes, baking and desserts. Original compositions made of vegetables, fruits and berries, jewelry from eggs, mushrooms, butter, cheese - all this you can use for the design of everyday and festive evokes.

02
feb.
2020

Manta, Samsa and Chebureki. Popular East Kitchen Resits (Abdulaziz Salavat)

ISBN: 978-5-17-112540-0.

Posted by: Abdulaziz Salavat
Year of release: 2020
Genre: Cooking
Publisher: AST.
Russian language
Number of pages: 144
Description: Abdulaziz Salavat - a hereditary cook, in 2004 he began his career under the guidance of his native sister, and from 2014, he worked as a chef. In this book, addressed to the widest range of readers, it offers the basic recipes of the Uygur, Panasian and other kitchens of the world, reveals useful subtleties and interesting facts that make you a new look at many eastern ...

09
feb.
2019

BC (Erkin Tuzmuhamedov)

ISBN: 978-5-04-088898-6, Wines and Drinks of the World

Posted by: Erkin Tuzmukhamedov
Year of release: 2018
Genre: Cooking, Alcoholic beverages
Publisher: Publisher E
Russian language
Number of pages: 288
Description: This product with the shocking name "Clause" is worthy of the close attention of readers. Its author is widely known in the circles of wine experts and lovers. Written not only with knowledge, but also with humor, under an unexpected perspective and illustrated by the famous cartoonist Alexei Merinov Book - a real surprise for people who are far from Hanezh ...

23
dec
2018

The most delicious cookies and gingerbreads for the New Year's table (A. Bratusheva)

ISBN: 978-5-699-91258-2, cooking. New Year's Collection
Format: PDF Scanned Pages
Posted by A. Bratusheva
Year of release: 2016
Genre: Cooking
Publisher: Eksmo.
Russian language
Number of pages: 64
Description: In this book you will find more than 25 types of cookies and gingerbread, which can be touched with tea, treat children, in the end, decorate the Christmas tree! Crowded, fragrant, crunchy, whether it is an air biscuit Savoyardi, spicy cookies with cardamom or a black Russian gingerbread - these and other sweets are just waiting for them to try! Screenshots

22
dec
2018

Gold collection of recipes on bis. Issue 2. New Year's and Christmas table (authors team)

ISBN: 978-5-4346-0542-7, Gold collection of recipes for bis
Format: PDF Scanned Pages
Author: Collective of authors
Year of release: 2017
Genre: Cooking
Publisher: Slog.
Russian language
Number of pages: 80
Description: What is a "golden collection of recipes for bis"? This is a collection of culinary recipes. But not simple! And those that caused the turbulent responses of readers of the newspaper "Tablecloth-Self-Branch", admiring reviews and gratitude to the authors. All of them were published in the collections "Recipes on the BIS and long and firmly conquered hearts. Multiplely proven and approved by the reader's jury, they constitute the truth ...

22
dec
2018

Christmas table. The most delicious treats (Nina Borisova)

ISBN: 978-5-91761-268-3.
Format: FB2, eBook (computer initially)
Author: Nina Borisova
Year of release: 2014
Genre: Cooking
Publisher: Nikeya.
Russian language
Number of pages: 48
Description: Christmas treats are collected in this album. For convenience, ready-made menu of festive lunch so that you can choose the option you like or combine dishes from different menus to your liking. For all recipes, the cooking time is indicated and the level of complexity, as well as the calorie content of the finished dish. Detailed step-by-step instructions and useful tips will help any hostess to cook ...

19
but I
2018

Home sausage, buoyhenine and other smoked and salt dishes (E. Levacheva (ed.))

ISBN: 978-5-69-956998-4, cooking my culinary library
Format: FB2, eBook (computer initially)
Author: E. Levasheva (Ed.)
Year of release: 2012
Genre: Cooking
Publisher: Eksmo.
Russian language
Number of pages: 128
Description: Home sausage, buoyhenine and other smoked and salted dishes. Cook with pleasure Table of Contents E. Enanenko Home Sausage, Bujhenina And Other Smoked And Salty Dishes Filling Billets Vinegar Salad Bread Vinegar Wine Vinegar Raishes Vinegar Red Beer Vinegar Vinegar Berry Berry Vinegar Village Vinegar Razine Vinegar Vinegar ...

19
but I
2018

Best homemade sausage recipes (Irina Zaitseva)

ISBN: 978-5-38-604829-7, culinary fantasy
Format: FB2, eBook (computer initially)
Posted by: Irina Zaitseva
Year of release: 2012
Genre: Cooking
Publisher: Ripol Classic
Russian language
Number of pages: 252
Description: Sausage is part of the diet of most modern people. Today it's no secret that sausages sold in stores contain many harmful additives. In addition, many varieties are not made according to GOST, but only on specifications. But this does not mean that it should be forever to abandon this product. If desired, you can learn to do to ...

05
but I
2018

My Russian cuisine. Traditional dishes (Glebova Elena)

ISBN: 978-5-699-86036-4
Series: Cooking. The whole world is on your kitchen

Posted by: Glebova Elena
Year of release: 2018
Genre: Cooking
Publisher: Eksmo.
Russian language
Number of pages: 272
Description: For a modern person, Russian cuisine dishes that our ancestors eat daily, became much further and mysterious than pizza and croissants. Many interesting, surprisingly delicious dishes are ignored, losing in old patients. In this book, Elena Glebova will tell you what they prepared and fir in Russia for centuries. And of course, ...

05
but I
2018

70 Best Bread Recipes without gluten. Useful, tasty, just (Anna Benke)

ISBN: 9785449041036.
Format: PDF, RTF

Posted by: Anna Benke
Year of release: 2018
Genre: Cooking

Russian language
Number of pages: 74
Description: The book contains the best recipes for baking bread without gluten. You will be surprised how easy it is - Bread Bread Houses. Recipes, as well as advice and recommendations given in the book, allow you to prepare useful, delicious and fragrant bread without gluten on all occasions - for feeding to snacks, first and second dishes, tea and coffee. If you keep a gluten-free diet and not a plan ...

05
but I
2018

Quasovar (Frolov E.I.)

Format: PDF Scanned Pages
Posted by: Frolov E.I.
Year of release: 1909
Genre: Cooking
Publisher: St. Petersburg. Typography P.F. Warchildren
Language: Russian (Doreformal)
Number of pages: 160
Description: Boyarsky Kvass. Bread, fruit and berry kvass; Honey, juices, syrups; Beer and different productive drinks of home and trade and industrial preparation. All the recipes given in the book are for the preparation of kvass, honey, beer, and so on. may be due to the need reduced or enlarged, depending on what they will be prepared, for home-made eating or with industrial c ...

05
but I
2018

Sweet baking on Zakvask (Tatyana Avrov)

ISBN: 9785448570193.
Format: RTF / PDF
Quality: publishing layout or text (eBook)
Posted by: Tatyana Avrov
Year of release: 2017
Genre: Cooking
Publishing: Publishing decisions
Russian language
Number of pages: 31
Description: This is my third book dedicated to the baking on Zakvask. In this book, I share the recipes of sweet baking. Bake on health and with pleasure! Rejoice yourself and your loved ones! Examples of pages

05
but I
2018

Sweets for joy (Lydia Yashkina)

ISBN: 978-5-4485-3799-8
Format: PDF Scanned Pages
Posted by: Lydia Yashkina
Year of release: 2017
Genre: Cooking
Publishing: Publishing decisions
Russian language
Number of pages: 62
Description: The essence of creativity is the transformation of the abstract to the subject. In confectionery art, it is essentially to give the shape and taste with bulk and fluid ingredients. And in this magic! Cooking in fact simply and exciting, and the most mysterious is that even the most difficult products need the simplest products: flour, sugar, eggs, butter. I hope this book will help you delight and amaze your ...

05
but I
2018

Culinary recipes from a book about tasty and healthy food (Damascus GB (ed.))

Format: PDF, OCR without errors
Posted by: Damaskin G. B. (ed.)
Year of release: 1964
Genre: Cooking
Publisher: Food Industry
Russian language
Number of pages: 441
Description: "The book about tasty and healthy food", published in 1952, was reissued in 1953, 1954, 1955, 1961 and 1963. The total circulation of all publications was 3.5 million copies. However, judging by numerous letters received by the publisher, the demand of the population on the book is not satisfied. Wishing as soon as possible to meet the demand of the population, the publisher decided to release separately culinary recipes contained in the book. The recipes indicate ...

05
but I
2018

Food of poets and princes (Sirel Tatiana)

ISBN: 9780359131969.
Format: FB2 / EPUB / PDF, eBook (computer originally)
Posted by: Sirel Tatiana
Year of release: 2018
Genre: Cooking
Publisher: Multimedia Publishing Streletbitsky
Russian language
Number of pages: 420
Description: Here you will find traditional English recipes, or rather British, kitchen. As a person, a long time living in England, I know about them not at all! Since these dishes are folk, each of them is ancient, sometimes centuries-old, history. I fucked by studying this story, I noticed that most often it is related to the outstanding personalities of Great Britain - writers, poets ...

05
but I
2018

Your bread on Zakvask (Tatyana Avrov)

ISBN: 978-5-4493-6335-0
Format: PDF, EBook (computer originally)
Posted by: Tatyana Avrov
Year of release: 2018
Genre: Cooking
Publishing: Publishing decisions
Russian language
Number of pages: 240
Description: In the book "Your bread on Zakvask" more than 50 recipes presented by a simple and affordable language, thanks to which you can easily master the art of baking on Zakvask at home on the most ordinary kitchen in an ordinary oven. You will learn to withdraw wheat and rye yoke, learn the oven on Zakvask, and then the most wonderful types of bread, buns, sweet baking will become familiar to ...

02
feb.
2020

Manta, Samsa and Chebureki. Popular East Kitchen Resits (Abdulaziz Salavat)

ISBN: 978-5-17-112540-0.

Posted by: Abdulaziz Salavat
Year of release: 2020
Genre: Cooking
Publisher: AST.
Russian language
Number of pages: 144
Description: Abdulaziz Salavat - a hereditary cook, in 2004 he began his career under the guidance of his native sister, and from 2014, he worked as a chef. In this book, addressed to the widest range of readers, it offers the basic recipes of the Uygur, Panasian and other kitchens of the world, reveals useful subtleties and interesting facts that make you a new look at many eastern ...

09
feb.
2019

BC (Erkin Tuzmuhamedov)

ISBN: 978-5-04-088898-6, Wines and Drinks of the World

Posted by: Erkin Tuzmukhamedov
Year of release: 2018
Genre: Cooking, Alcoholic beverages
Publisher: Publisher E
Russian language
Number of pages: 288
Description: This product with the shocking name "Clause" is worthy of the close attention of readers. Its author is widely known in the circles of wine experts and lovers. Written not only with knowledge, but also with humor, under an unexpected perspective and illustrated by the famous cartoonist Alexei Merinov Book - a real surprise for people who are far from Hanezh ...

23
dec
2018

The most delicious cookies and gingerbreads for the New Year's table (A. Bratusheva)

ISBN: 978-5-699-91258-2, cooking. New Year's Collection
Format: PDF Scanned Pages
Posted by A. Bratusheva
Year of release: 2016
Genre: Cooking
Publisher: Eksmo.
Russian language
Number of pages: 64
Description: In this book you will find more than 25 types of cookies and gingerbread, which can be touched with tea, treat children, in the end, decorate the Christmas tree! Crowded, fragrant, crunchy, whether it is an air biscuit Savoyardi, spicy cookies with cardamom or a black Russian gingerbread - these and other sweets are just waiting for them to try! Screenshots

22
dec
2018

Gold collection of recipes on bis. Issue 2. New Year's and Christmas table (authors team)

ISBN: 978-5-4346-0542-7, Gold collection of recipes for bis
Format: PDF Scanned Pages
Author: Collective of authors
Year of release: 2017
Genre: Cooking
Publisher: Slog.
Russian language
Number of pages: 80
Description: What is a "golden collection of recipes for bis"? This is a collection of culinary recipes. But not simple! And those that caused the turbulent responses of readers of the newspaper "Tablecloth-Self-Branch", admiring reviews and gratitude to the authors. All of them were published in the collections "Recipes on the BIS and long and firmly conquered hearts. Multiplely proven and approved by the reader's jury, they constitute the truth ...

22
dec
2018

Christmas table. The most delicious treats (Nina Borisova)

ISBN: 978-5-91761-268-3.
Format: FB2, eBook (computer initially)
Author: Nina Borisova
Year of release: 2014
Genre: Cooking
Publisher: Nikeya.
Russian language
Number of pages: 48
Description: Christmas treats are collected in this album. For convenience, ready-made menu of festive lunch so that you can choose the option you like or combine dishes from different menus to your liking. For all recipes, the cooking time is indicated and the level of complexity, as well as the calorie content of the finished dish. Detailed step-by-step instructions and useful tips will help any hostess to cook ...

19
but I
2018

Home sausage, buoyhenine and other smoked and salt dishes (E. Levacheva (ed.))

ISBN: 978-5-69-956998-4, cooking my culinary library
Format: FB2, eBook (computer initially)
Author: E. Levasheva (Ed.)
Year of release: 2012
Genre: Cooking
Publisher: Eksmo.
Russian language
Number of pages: 128
Description: Home sausage, buoyhenine and other smoked and salted dishes. Cook with pleasure Table of Contents E. Enanenko Home Sausage, Bujhenina And Other Smoked And Salty Dishes Filling Billets Vinegar Salad Bread Vinegar Wine Vinegar Raishes Vinegar Red Beer Vinegar Vinegar Berry Berry Vinegar Village Vinegar Razine Vinegar Vinegar ...

19
but I
2018

Best homemade sausage recipes (Irina Zaitseva)

ISBN: 978-5-38-604829-7, culinary fantasy
Format: FB2, eBook (computer initially)
Posted by: Irina Zaitseva
Year of release: 2012
Genre: Cooking
Publisher: Ripol Classic
Russian language
Number of pages: 252
Description: Sausage is part of the diet of most modern people. Today it's no secret that sausages sold in stores contain many harmful additives. In addition, many varieties are not made according to GOST, but only on specifications. But this does not mean that it should be forever to abandon this product. If desired, you can learn to do to ...

05
but I
2018

My Russian cuisine. Traditional dishes (Glebova Elena)

ISBN: 978-5-699-86036-4
Series: Cooking. The whole world is on your kitchen

Posted by: Glebova Elena
Year of release: 2018
Genre: Cooking
Publisher: Eksmo.
Russian language
Number of pages: 272
Description: For a modern person, Russian cuisine dishes that our ancestors eat daily, became much further and mysterious than pizza and croissants. Many interesting, surprisingly delicious dishes are ignored, losing in old patients. In this book, Elena Glebova will tell you what they prepared and fir in Russia for centuries. And of course, ...

05
but I
2018

70 Best Bread Recipes without gluten. Useful, tasty, just (Anna Benke)

ISBN: 9785449041036.
Format: PDF, RTF

Posted by: Anna Benke
Year of release: 2018
Genre: Cooking

Russian language
Number of pages: 74
Description: The book contains the best recipes for baking bread without gluten. You will be surprised how easy it is - Bread Bread Houses. Recipes, as well as advice and recommendations given in the book, allow you to prepare useful, delicious and fragrant bread without gluten on all occasions - for feeding to snacks, first and second dishes, tea and coffee. If you keep a gluten-free diet and not a plan ...

05
but I
2018

Quasovar (Frolov E.I.)

Format: PDF Scanned Pages
Posted by: Frolov E.I.
Year of release: 1909
Genre: Cooking
Publisher: St. Petersburg. Typography P.F. Warchildren
Language: Russian (Doreformal)
Number of pages: 160
Description: Boyarsky Kvass. Bread, fruit and berry kvass; Honey, juices, syrups; Beer and different productive drinks of home and trade and industrial preparation. All the recipes given in the book are for the preparation of kvass, honey, beer, and so on. may be due to the need reduced or enlarged, depending on what they will be prepared, for home-made eating or with industrial c ...

05
but I
2018

Sweet baking on Zakvask (Tatyana Avrov)

ISBN: 9785448570193.
Format: RTF / PDF
Quality: publishing layout or text (eBook)
Posted by: Tatyana Avrov
Year of release: 2017
Genre: Cooking
Publishing: Publishing decisions
Russian language
Number of pages: 31
Description: This is my third book dedicated to the baking on Zakvask. In this book, I share the recipes of sweet baking. Bake on health and with pleasure! Rejoice yourself and your loved ones! Examples of pages

05
but I
2018

Sweets for joy (Lydia Yashkina)

ISBN: 978-5-4485-3799-8
Format: PDF Scanned Pages
Posted by: Lydia Yashkina
Year of release: 2017
Genre: Cooking
Publishing: Publishing decisions
Russian language
Number of pages: 62
Description: The essence of creativity is the transformation of the abstract to the subject. In confectionery art, it is essentially to give the shape and taste with bulk and fluid ingredients. And in this magic! Cooking in fact simply and exciting, and the most mysterious is that even the most difficult products need the simplest products: flour, sugar, eggs, butter. I hope this book will help you delight and amaze your ...

05
but I
2018

Culinary recipes from a book about tasty and healthy food (Damascus GB (ed.))

Format: PDF, OCR without errors
Posted by: Damaskin G. B. (ed.)
Year of release: 1964
Genre: Cooking
Publisher: Food Industry
Russian language
Number of pages: 441
Description: "The book about tasty and healthy food", published in 1952, was reissued in 1953, 1954, 1955, 1961 and 1963. The total circulation of all publications was 3.5 million copies. However, judging by numerous letters received by the publisher, the demand of the population on the book is not satisfied. Wishing as soon as possible to meet the demand of the population, the publisher decided to release separately culinary recipes contained in the book. The recipes indicate ...

05
but I
2018

Food of poets and princes (Sirel Tatiana)

ISBN: 9780359131969.
Format: FB2 / EPUB / PDF, eBook (computer originally)
Posted by: Sirel Tatiana
Year of release: 2018
Genre: Cooking
Publisher: Multimedia Publishing Streletbitsky
Russian language
Number of pages: 420
Description: Here you will find traditional English recipes, or rather British, kitchen. As a person, a long time living in England, I know about them not at all! Since these dishes are folk, each of them is ancient, sometimes centuries-old, history. I fucked by studying this story, I noticed that most often it is related to the outstanding personalities of Great Britain - writers, poets ...

05
but I
2018

Your bread on Zakvask (Tatyana Avrov)

ISBN: 978-5-4493-6335-0
Format: PDF, EBook (computer originally)
Posted by: Tatyana Avrov
Year of release: 2018
Genre: Cooking
Publishing: Publishing decisions
Russian language
Number of pages: 240
Description: In the book "Your bread on Zakvask" more than 50 recipes presented by a simple and affordable language, thanks to which you can easily master the art of baking on Zakvask at home on the most ordinary kitchen in an ordinary oven. You will learn to withdraw wheat and rye yoke, learn the oven on Zakvask, and then the most wonderful types of bread, buns, sweet baking will become familiar to ...