We build a summer kitchen on the veranda with our own hands. Summer kitchen in the country

In many old private farmsteads you can find a small house, which the owners call the summer kitchen. In winter, it is almost never used, and in the warm season, life is in full swing here. Does it make sense to build it in the yard of a new house?

Although modern houses much more spacious than buildings of the middle of the last century and are often equipped with powerful climatic technology, summer kitchens have not lost their relevance. This is due to several factors. The main one is the desire to spend as much time as possible outdoors, and not in an air-conditioned room. Affectionate breeze and rustle of foliage are much more pleasant than the monotonous hum of an air conditioner and currents of cold air that threaten to catch a cold.

The abundance of modern building materials and equipment makes it possible to equip a summer kitchen no worse than an "all-season" one. With electric stoves and gas grills even those dishes that are not available in the main room can be prepared here.

Advantages and disadvantages

Spending a lot of time in the kitchen is a kind of tradition in our country. Here we not only cook and eat, but also receive guests, sit with the whole family all evening long at tea and talking. So why not do it outside during the warm season?

The advantages of such a solution are many:

The modern pace of life is such that we spend most of our time indoors. And this does not have the best effect on health. Evenings in the garden will strengthen it.
Cooking outside is a great way to maintain a constant temperature in your home, rarely turning on the air conditioners. The steam from the pots and the heat from the burners will simply blow away the summer breeze. This is especially true for those who harvest canned fruits and vegetables for the winter.
All odors remain outside. Agree, the smell fried fish or cutlets spreading around the house and eating into furniture is not the best flavor.
For families with small children, this kitchen is a great way to combine outing with toddlers and cooking. It is enough just to look at the little ones frolicking in the garden, going about their business.

The building has only one drawback - the seasonality of use.

Types: open and closed, examples of successful layouts (photo)

Structurally, all buildings of this type are divided into two types: open and closed. The choice of one of them depends on the planned method of operation, the amount that you are willing to spend on construction, the area of a free site and many other factors.

Open summer kitchens

Such a building looks more like a well-equipped gazebo or terrace.

It is open from 2-4 sides, and is protected from the sun and precipitation by a canopy. The advantages of open summer kitchens include:

maximum light and air;
low construction price;
no need for major design;
speed of construction.

But she also has disadvantages:

ubiquitous dust that will constantly have to be wiped off surfaces before cooking;
insects that will surely flock to the light;
neighbor cats who will come at night in search of something tasty, carelessly forgotten on the table;
short service life - only in summer.

Closed summer kitchens

Such structures represent a full-fledged house with a foundation, walls, roof, windows and doors.

Most often it is a light, poorly insulated building. The advantages of this type of structure include:

long service life - from mid-spring to mid-autumn, especially if a furnace is installed inside;
absence of insects and uninvited four-legged guests;
the ability to lock the room, which means to leave in it not only food, but also valuable things;
in winter, garden furniture can be stored here.

Among the disadvantages:

high cost and complexity of construction;
a limited amount of light and air - after all, this is a closed building.

With a large glazing area, the room can easily be transformed into an open kitchen by simply opening or completely removing the windows (if provided by the project).

Combined summer kitchens

This is a kind of symbiosis of open and closed construction. It provides for a small closed part equipped with functional area, and a large outdoor seating area with a table, chairs and possibly a barbecue.

The dining area can be located under open air representing a patio. Or it can be protected by a canopy or pergola. The playground also looks great, entwined with ivy or other liana on all sides. In such a green gazebo it is fresh and cool even in extreme heat.

This option combines the advantages of open and closed kitchens, while it has practically no disadvantages.

Project options

There are a lot of options for building open and closed summer kitchens. It all depends on the imagination and financial capabilities of the owner.

Most inexpensive option- usual wooden gazebo with firm floor covering... Any roof can be used available material... It can be decorated with climbing plants. This creates shade, coziness and prevents drafts.

Properly used textiles can achieve the same effect. Also, trapped in evening time curtains will protect from prying eyes and insects.

If necessary, you can make the summer kitchen closed on one or more sides. To do this, it is enough to sew up the spans with a light material that does not create a large load on the base - wood or plastic. Often one of the "walls" is formed by the chimney of a grill or oven complex.

One of the most good options in our climatic conditions- a gazebo with a large glazing area is closed - French windows. In warm weather, they can be opened, creating a space blown by the breeze, and in cold weather, they can be closed, keeping the warmth inside. Such a building can be used from early spring to late autumn, especially if there is a stove inside.

Where is the best place to place the summer kitchen

When choosing the location of the summer kitchen, several factors must be taken into account:

Possibility of supplying communications. To ensure full use in the building, you need to supply water, sewerage and electricity. Gas is not required, it is much easier to install an electric stove or use cylinders.
Remoteness of outbuildings. The kitchen should be as far away from outdoor toilet, septic tank, dog enclosure and sheds for livestock and poultry. This will eliminate the possibility of an unpleasant odor in any wind direction.

An open summer kitchen can be adjacent to the house. This greatly facilitates and reduces the cost of construction and laying of communications. And moving between the house and the outbuilding is more pleasant, especially in the rain. It is desirable that there is an adjacent wall without windows. Then smoke, odors and noise will not penetrate into the house.

It is especially comfortable in a space formed inner corner at home. Then the kitchen has two walls. Its construction requires minimal financial and time costs.

Adjoining only one wall gives you more planning freedom. You can vary the size, furniture arrangement and decoration methods. The main thing is that the kitchen is decorated in the same style as the facade of the house.

A very popular option for placing a summer kitchen closed type- above the cellar. In this case, his monolithic walls serve as a foundation, which significantly reduces costs. In turn, the building serves additional insulation... It can be either an inexpensive panel board house or a full-fledged construction from a bar. In the latter case, care must be taken to ensure that the foundation can withstand the weight of the structure.

More interesting options for designing and decorating a summer kitchen in the video:

DIY summer kitchen: video

Build a simple indoor or outdoor kitchen open type not difficult. Most often, wood is used for this - beams of different sections, boards, lining. To protect the material from moisture and insects, it must be coated with special compounds. It is also advisable to use fire retardants that reduce the flammability of wood.

Consider an inexpensive and uncomplicated construction option.

Laying the foundation. For a light panel building or an open summer kitchen, in most cases, a columnar foundation is sufficient. Work begins with marking and soil removal. Then a cushion of rubble and sand is filled in, formwork and a reinforcing frame are installed. All this is poured with concrete. After it has completely solidified, you can continue to work.

Lower crown. For waterproofing, an insulating material - roofing felt - is laid on each of the pillars. Then the lower harness is assembled from the processed protective compound logs. It is attached to the concrete with anchor bolts.
Erection of vertical supports and installation of horizontal lintels. All this is also made of wood and is connected with metal corners, dowels or cuttings. The installation of jibs in this design is not necessary, a few horizontal jumpers are enough.

Top rail and rafters. Top on vertical bars the upper harness is mounted and the rafter system and roof lathing are assembled. The method of its installation depends on the type of roof chosen.
Plumbing and sewerage. It is necessary to bring the main communications to the future structure before arranging the floor. This will hide the pipes and facilitate the installation of the cover. Since the system will only be used in the summer, it is advisable to introduce pipes from below, between the foundation pillars.
Floor covering. The most budget-friendly and easy-to-use floor option for such a kitchen is an edged board. With the right processing, it will last for many years. A rough floor in a summer building is not needed, we immediately lay a finishing one.

Installation of roofing material. The roofing technology depends on the type of material. It can be laid directly on the battens or on a special backing. It is desirable that these were materials with a small resonating ability - slate, roll roofing or ondulin. Then the room will not be too noisy during the rain.

At this stage, the open summer kitchen can be considered ready. All that remains is to finish, install furniture and decor. If the plans include a closed kitchen, construction works need to continue.

External cladding. Outside, the structure is sheathed with a board, siding or any other facade material... Preferably the same as the house is decorated, or similar to it.
Installation of windows and doors. It makes no sense to put expensive double-glazed windows and doors in a poorly insulated building. Ordinary wooden frames will suffice.
From the inside, the walls can be sheathed with clapboard, plastic or moisture-resistant plasterboard, followed by painting.

After finishing finishing works the room can be used for its intended purpose.

What type and size of kitchen to choose, build it yourself or hire specialists for this - everyone decides for himself. But this building will undoubtedly make the site much more comfortable and will allow you to spend many unique days and evenings. As you can see, you can build a summer kitchen yourself without special skills and significant material costs.

Arranging a summer kitchen in the country gives a lot positive aspects... First, outdoor cooking turns the routine into a pleasant pastime. Secondly, for the period of mass harvesting of canned vegetables, compotes and preserves, you can get rid of vapors and odors in country house... And third - if you equip the summer kitchen with your own hands, then in the future you will not have to look for a place for evening gatherings with relatives and weekends with friends.

Summer brick kitchen with do-it-yourself barbecue

Special aroma and appetizing appearance dishes prepared on B-B-Q, will be appreciated by both adults and children. For the summer cottage, you can buy a factory structure that allows you to cook food on a grill, however, a brick-built summer kitchen with a barbecue oven can serve not only as equipment for frying meat and fish, but will also become the central figure of the country recreation area.

We present to your attention a barbecue oven by E. Gudkov, which you can build with your own hands. It combines all the advantages of a grill and a hob with a hotplate. Taking advantage of detailed instructions, in which the drawings and ordering are given, it will not be difficult to fold such a furnace with your own hands.

Oven project for a summer kitchen. Photo

Construction of the foundation of the summer kitchen

The design proposed for repetition has an impressive weight, so the arrangement of a good reason for it is imperative. To build a slab foundation, you need concrete reinforced with metal mesh.

Materials and tools

Our construction is not so responsible as to use high-quality and expensive building mixtures, therefore, concrete of the M200 brand will be sufficient. For its preparation, you can use the following ratio of building materials:

1 hour - cement grade 400;
4 hours - crushed stone or coarse gravel (fraction 30 mm);
2 hours - coarse river sand.

Make sure that the content of impurities in the sand does not exceed 10 parts of its volume, and in rubble - a value of 2%.

Using the proposed proportion will require the following consumption of building materials per 1 cubic meter. m. of concrete:

Cement M400 - 325 kg;
Sand - 1.3 t
Crushed stone - 1.3 t
Water - 205 liters.

To strengthen the foundation, you will need a mesh frame made of class A3 reinforcement. Starting to mark the base, add 20 cm to each side to the dimensions of the future furnace. With a building size of 1.4 × 1 m, a foundation measuring 1.6 × 1.2 m is laid out.

Summer kitchen foundation project. Photo

When starting to pour the base, prepare:

narrow, round and square rammers;
scraper, trowel, scraper;
a probe for removing air bubbles from the mixture;
shovels for soil and mortar;
trowel;
a board for fine leveling the surface.

How to lay concrete correctly

In order to build a solid foundation, it is imperative to consider soil features Location on. Water-saturated, swelling, peaty and other specific soils will require additional strengthening before arranging the base for the furnace.

To mark out foundation, it is enough to drive the pegs into the ground, check the diagonals and pull the cord. In this case, the dimensions of the pit for the tiled foundation must correspond to its size (in our case, 1.6 × 1.2 m). Since the building is intended for operation on outdoors, the soil under its base will freeze and thaw in winter. Therefore, in some cases, a sand cushion up to 1 m thick may be required.

It will be correct to protect the bottom and walls of the pit when arranging a sand cushion geotextile, which will prevent blurring of the base groundwater... Ramming is performed in several stages. To do this, add sand every 10-15 cm, which, after compaction, is additionally shed with water.

For the purpose of waterproofing and in order to avoid leaks of concrete into the sand, two layers are laid on the prepared place roofing material... Further along the contour of the pit, every 0.5 m, racks for formwork boards are driven in and fastened with slopes. They fix and moisten the formwork.

Before pouring concrete, perform the installation fittings, for which a grid is installed at a height of 20-30 mm from the bottom over the entire surface of the foundation. Then, using vertical bridges, a second reinforcing belt is installed at a distance of at least 20 mm from the upper plane of the foundation slab.

They try to pour and compact the concrete in one go. In this case, the solidity of the structure and a certain period of concrete hardening will be ensured.

A prerequisite for high-quality concreting is to maintain optimal humidity, so the foundation is covered tarpaulin... After 3 - 4 hours after pouring, they cover the surface of the base of the furnace with sawdust or sand. The concrete is moistened with water for 1 - 2 weeks, until the foundation is completely set.

The formwork is removed only when the corners of the structure acquire sufficient strength. The construction of the furnace can be started no earlier than two weeks after the concrete work.

Construction of Gudkov's barbecue oven

To erect the furnace body you will need fireclay refractory or red clay brick in the amount of 465 pcs. Refractory material is preferred because it can withstand elevated temperatures with ease. If you decide to use the usual ceramic brick, then make sure that the material is properly fired. Cracks, voids, insufficient firing are unacceptable. Not suitable for barbecue ovens and sand-lime bricks.

In addition, you need to prepare the following oven parts:

a cooking stove with one burner measuring 500 × 420 mm;
grill 500 × 420 mm for barbecue;
sheet metal 600 × 500 mm;
door for removing soot 140 × 140 mm;
blower door 140 × 270 mm;
loading door 270 × 250 mm;
grates 300 × 200 mm;
metal corner with shelf length 32 mm, thickness 4 mm - 4 pcs. 500 mm each and 6 pcs. 600 mm each;
steel wire OE2mm - 10 m;
asbestos cord OE5 mm - 10 m.

Masonry mortar

When building a kiln, bricks are laid on a clay-sand mortar using plastic varieties of red clay and coarse sand sifted on a sieve. The ratio of materials is chosen, depending on the fat content of the clay:

add to 1 tsp of oily clay - 2.5 tsp of sand;
for 1 hour of medium clay - 1.5 hours of sand;
for lean clay, the ratio is 1: 1.

You can determine the degree of fat content of clay by the content of sand in it:

from 2 to 4% - oily;
up to 15% - average;
from 30% - skinny.

To prepare a working mixture, the clay is soaked for 1 day, and then, gradually stirring, add sand to it. To prepare the solution, you can also use special high-temperature prefabricated mixtures, which can be found in the retail network.

Furnace body

It is best to start work on the furnace with the construction of a temporary canopy, under which it will be possible to work in any weather. To avoid mistakes during installation, the body of the building can be laid out dry.

Construction begins with wetting the brick. Red ceramic bricks are immersed in water for one or two minutes, and fireclay bricks are rinsed from dust.

Laying bricks is performed with bandaging the seams in half a brick, observing the thickness of the seams from 3 to 5 mm (the lower value is for refractory material). It is important that chips and cracks on the surface do not face inward working chamber or chimney.

As you install, you will need to install oven appliances... To ensure the reliability of the structure, a wire is attached to the metal parts of the furnace, which is embedded in the masonry. Since metal and ceramics expand in different ways when heated, it is imperative to make a thermal gap of 3 - 5 mm, which is subsequently eliminated with an asbestos cord.

Ordering

After the level of the combustion chamber is completely removed, a brazier or metal grate is installed on the corners comfort plate.

Metal corners are also used as a support when arranging a vault. Smoke channel can be 270 × 140 mm, 270 × 270 mm and 400 × 140 mm. To reduce the formation of soot on the inner walls of the chimney, they are plastered.

For finishing the barbecue oven, plastering, pasting with tiles or tiles, as well as simple jointing are used.

After the summer kitchen with barbecue is built, do not rush to test the oven at full capacity. To avoid cracks, the stove must be heated with small portions of wood for a week.

Do-it-yourself summer kitchen in the country. Step-by-step instruction

The proposed design of the summer kitchen combines a hob, a small Russian oven, and work surfaces that provide additional convenience in the cooking process. Installed under a canopy made of boards or polycarbonate, the open kitchen will take over all the responsibilities of preparing all kinds of dishes and seaming in the summer.

Summer kitchen project. Photo

The main materials that will be needed for construction:

cinder blocks;
red or fireclay bricks;
finishing materials;
formwork.

Having chosen a place for future construction, they begin to draw up drawings and calculate the amount of materials. The step-by-step instructions below will help you organize all the stages of building a summer kitchen.

The foundation for a summer kitchen. Photo

Foundation construction

Having marked out the pit for the foundation with the help of pegs and a cord, they begin excavation work. Having reached the depth of the pit of 35 cm, its walls are strengthened with formwork boards, and the bottom is covered with a 5-cm layer of gravel and compacted.

Equip two-layer armored belt from metal mesh and vertical steel bars. Make sure that the reinforcement does not touch the boards, and after pouring it was protected with a layer of concrete with a thickness of at least 20 mm.

After pouring, the concrete is compactedvibrating screed, cover with foil and leave for 2 weeks until complete setting.

Summer cuisine do it yourself. Step-by-step instruction

Hull masonry

Laying begins from the corner, constantly controlling the geometry of the rows and corners using a level and a plumb line.

To shift the rows by half a brick, the laying of the second row begins with a bandage.

Having passed two rows, they equip the blower by mounting its door into the front wall. In the overlap of the working space, a grate is installed above the blower, and the combustion chamber door is installed one row higher. The combustion zone itself is made low, one or two rows of bricks above the loading hole, otherwise the flame will not reach the stove with combs.

The furnace body is erected at a height that is convenient for further operation.

Do-it-yourself summer kitchen in the country. Photo

After completing the masonry, the seams are filled with mortar and smoothed with a float.

Tabletop installation

Arrangement work surface start by laying support rods from steel reinforcement... Formwork is mounted on them, which is poured with concrete.

After the concrete has set, the worktop is finished with flagstone, carefully leveling separate fragments and the gaps between them. At the final stage, the walls of the summer kitchen are plastered or revetted with heat-resistant finishing materials.

Choosing a stove for a summer kitchen

Of course, in the summer kitchen, you can install an electric stove or gas stove powered by a liquefied gas cylinder, however, really delicious dishes obtained in a real wood-burning stove. In the carefully heated space of a miniature Russian stove, you can cook hot dishes in cauldrons or bake surprisingly aromatic pies and pizza.

There are many articles written about how to put the stove in a summer kitchen. Our design uses the most simple circuit Russian stove. For its construction, a semicircular vault with a side channel is performed, which is led out into a common chimney.

Do-it-yourself oven for a summer kitchen. Photo

How to make a stove for a summer kitchen. Photo

The outer cladding of a wood-burning hearth can be made of sandstone, carefully adjusting the fragments of the trim to each other. After that, the seams are filled with mortar and smoothed with a spatula and a float.

Summer kitchen roof

After the oven and the working area are equipped, they begin to equip the roof of the summer kitchen. In order to maintain the style in which the proposed structure is built with wood stove, it is best to make a gable roof.

The roof of the summer kitchen with your own hands. Photo

To do this, a frame is installed around the workspace from timber not less than 100 × 100 mm in size, after which the overlap is made of wooden boards, metal tiles or other materials.

Summer kitchen design and finishing options

When equipping a summer kitchen, I want to get not only the functionality and convenience of an open working area, but also a beautiful structure, designed in the style of other buildings and structures suburban area... A kitchen located near the house can be placed on large veranda adjacent to one of the entrances. A well-equipped barbecue area will eliminate the need to install a portable grill. Ornamental plants and shrubs are planted around the summer kitchen. If there is a need to shade structures, then all kinds of arches and props are used. A pergola installed near the summer kitchen will provide the necessary shade on hot days and create a secluded corner for leisurely conversations and get-togethers with friends.

Summer cuisine. Photo

In the process of creating an optimal working area, the main thing is not to overdo it with decorative elements. It is important to understand that, after all, the main purpose of the summer kitchen is cooking, therefore, if you want to cook on it every day, then you will not be able to do with one barbecue. We'll also have to install an electric, gas or wood-burning stove. It will be difficult without other benefits of civilization, therefore working area complemented by a sink, all kinds of cabinets and shelves.

Reading time ≈ 4 minutes

In summer, spending time in the country, of course, I want to combine business with pleasure and combine the process of cooking with relaxation. To do this, you just need to take the kitchen outside. Then households and guests will be able to enjoy the contemplation of the cooking process, and the hostess will not be so hot and boring to cook.

Here you can see step by step all the stages of the construction of a stationary summer kitchen on the site, which will serve you and your children. long years... Summer kitchen projects can be open and closed.

Preparatory stages

How to make a summer kitchen with your own hands? The first step is to find a place. It is better if it is a shaded area so that cooking is not exhausting on a hot day. For this, a place in the shade of a spreading tree or in the area of a shaded terrace is suitable. The place near the house is also convenient because you don't have to run far to the refrigerator.

The design of the kitchen located near the house should not violate the architectural unity of the style of the house and the surrounding landscape. Finally, it is possible to provide for a convenient shelter, for example, made of polycarbonate, over the cooking area. Also, first of all, you need to make rough plan, construction scheme, determine the size, calculate the amount of materials required and prepare the tools.

For the preparation of concrete and mortar, you can rent a concrete mixer and a vibrator. Drawings for arranging a summer kitchen must be drawn up in detail, working through all the details and calculating the planned loads. You can look at the options for DIY summer kitchens in the photo on this page.

Materials (edit)

In order to build our summer brick kitchen with your own hands you will need:

brick;
components for concrete mix;
Decoration Materials;
formwork.

Arrangement of the foundation

A pit under the foundation, about 35 cm deep, is digging through the future location of the kitchen. Its edges are reinforced with formwork boards, which can be additionally reinforced with support beams for stability with outside... Gravel is poured 5 cm at the bottom of the pit and compacted.

On top, 2 contours of the reinforcing cage are laid, which can be tied on a separate site. Reinforcement cage it is laid so that the rods do not touch the formwork boards and is poured with concrete.

When pouring concrete, you need to vibrate with a vibrator (can be rented) so that no air bubbles remain in it. Next, cover the foundation with a film and wait for the full set of strength.

Wall masonry

The bricks must be started from the corner. The walls must be laid with a level to ensure evenness and verticality.

The second row of bricks is laid with a shift of half a brick. Depending on the size and height of the bricks, it is necessary to lay the masonry at a height more convenient for cooking.

After the end of the masonry, all gaps between the rows and bricks must be filled with mortar and leveled with a float. Excess solution must be removed.

Installing the countertop

Supporting steel rods will have to be inserted between the supports to create the countertop slab. Mount on them wooden form for filling. After pouring concrete into the countertop, you need to let it dry completely, just like the foundation.

On top of the finished worktop, you can put the flagstone on the mortar and carefully align the cracks between it. In conclusion, it is necessary to plaster the walls of the summer kitchen or make finishing heat-resistant materials. In fact, the summer kitchen in the country was built with our own hands.

Choosing a stove

Mostly in the summer kitchen, traditional gas or electric ovens, which can be easily transferred into the house for the winter. However, lovers of tradition and authenticity can lay down a real wood-burning stove, as in the photo.

Pizza oven finishing.

Take a steam bath in the house in the summer, if you can spend time outdoors? Not the most good idea... And cooking or spinning is even worse. It is much more pleasant and useful to spend time under a canopy or in a light, ventilated building, which many call a "summer kitchen". A do-it-yourself summer kitchen is easy to build, especially open options.

Open summer kitchen: views and photos

Open is rather open gazebo or veranda. A very good option for the warm season. Not in all regions, even in summer, you can be outdoors for a long time. Then they make closed summer kitchens - this is already a small house that can be built using any technology that seems most attractive to you.

Summer kitchen - annex

Let's start with open areas. If it is planned to transfer the main activity for the summer to Fresh air, it will be more convenient to attach a summer kitchen to existing home... In this case, do. Most often, they make it open first. The easiest way to do wooden extension... In a very open version, these can be simply pillars supporting the roof.

The simplest option is a few pillars supporting a light roof - a do-it-yourself summer kitchen is ready

This option is very good for the southern regions, where most of the year you can stay outside for as long as you like. For more northern regions or if this is a home permanent residence, usually they decide to make the extension more closed. First, they make a railing, and then they often think about how to close the spans with something else: I want to extend the "period of use". As a result, the open summer kitchen becomes closed.

The most common material for this kind of extension is wood. She is flexible, forgives many mistakes, which can later be corrected without analysis of the structure, therefore it is easy to work even without skills. It is also lightweight, because the foundation for a summer kitchen made of wood can be made lightweight - columnar or

The second most popular material is brick or decorative rock... In the presence of "straight" hands and adherence to technology, and with this material, amateur developers can work. You should not undertake the construction of a house without experience, but you can try to fold the pillars and partitions under the summer kitchen.

But since even a pillar made of brick or stone weighs more than a hundred kilograms or more, a more solid base is required for it. If you consider that it will still take the load from the roof, then you will have to make pillars or piles with good bearing capacity.

Carrying out to the side of the house - an open terrace with an oven and barbecue

If you are thinking about putting brick walls later, it is better to immediately fill in the pile strip foundation, and deepen the tape below the freezing depth. If this option is not suitable - the freezing depth is large or the soils do not allow, you will either have to make a monolithic slab, or abandon brick walls, making them using a different technology, even if they are of the same tree or a summer kitchen built with your own hands is good because knowing all design features to the smallest detail, you can subsequently upgrade the building.

Freestanding building

Some people don't really like the kitchen smells that can enter the house from the extension. Then a small building is erected at some distance from the house. The presence of summer kitchens is almost an obligatory attribute of private houses in the southern regions. Before the era of air conditioning, cooking in a hot place was a real torture: heat"Overboard", heated walls, and even the heat from the stove - conditions are hellish, while the rest of the rooms are also heated. Therefore, they made at least small free-standing gazebo houses, in which they put a gas stove and a cylinder with liquefied gas in the cities, in the villages they put a small stove. Some even cooked on "kirogas" or a kerosene stove.

Modern climatic technology makes it possible to negate all these inconveniences, but detached summer kitchens are still being built. They are often still used as a guest house - by making them.

The cheapest option is roof support pillars. They can be wooden, brick or combined - consisting of a base of stone, and the top of a bar. it the best option from the point of view of operation: the wood is protected from the effects of most of the precipitation, and at the same time the weight is not very large.

One of the easy options

What to make the floor of

The floor in such a kitchen can be planked. It is easier to do it, but many are confused by the fact that the wood will be practically unprotected. There are two ways to solve the problem. The first is to use effective protective impregnations such as oils or wood wax for outdoor use. They do not create a shiny surface, but they protect well from moisture and dirt. Using varnishes for summer kitchens is not the best idea. They begin to burst and crack, in order to renew the old coating, the old must be removed completely, while oils and wax require only a thorough preliminary cleaning, after drying, a fresh layer can be applied.

This terrace is treated with Pinotex Terrace Oil

The second way is to use not wood, but wood-polymer composite (WPC). These are boards that consist of a mixture of wood fibers and polymers. They look and feel very much like wood. With the only difference that they almost do not change size depending on humidity, however, thermal expansion is present. Such boards are called "decking" or "planken" depending on the profile of the board. Is there some more " garden parquet". This is a covering made of the same material, only assembled into boards, like parquet. They can be simply laid on the ground without any preparation.

The terrace and the floor in the summer kitchen are made of WPC - wood-polymer composite

The advantages of WPC include a long period of operation without changing the original properties. It is calculated for tens of years, but varies greatly depending on the manufacturer. The downside is not the most affordable price. Perhaps this is due to the fact that the technology is relatively new, not yet fully mastered, although there are also Russian manufacturers of such products.

Stone or specialized tiles withstands the effects of weather better, but the installation of such a floor is not an easy matter. If you just put it on a gravel-sand bed, locking it in the fall, in frost the tiles can crack or bounce. We have to make insulated monolithic slab, observing all the technology: with a sand and gravel layer, insulation, reinforcement, concrete pouring. The dimensions of this slab are 50-60 cm larger along the perimeter than the planned building. In general, the costs and work are serious, although it is convenient to operate.

One floor option is large concrete slabs of high grade concrete

After a time when the concrete gains strength (at least 2 weeks should pass, and this with average temperature+ 20 ° C), the covering can be laid. You can use flagstone - stone cut into layers, you can use porcelain stoneware, or frost-resistant tiles.

A simpler option is to lay out the site paving slabs... But this is exclusively summer option... But - without fiddling with the foundation.

If a summer kitchen is being built with your own hands in the country, this is perhaps the best option. It turns out inexpensive and practical.

Closed summer kitchen

Those who want to have an all-season summer area for gatherings or cooking, erect more capital buildings. Most often these are buildings on frame technology- quickly and relatively inexpensively, more expensive, but more thoroughly - from a log or bar.

Option "frame" - racks from a bar sheathed with clapboard

In the case of a frame construction, everything is very simple: with a small step, racks from a bar are placed (you can even splice boards), then they are sheathed on both sides with some finishing material... What - of your choice, even a clapboard - wooden or plastic, a blockhouse, any other material. Inside, to save money, they are often sheathed with plywood, fiberboard, gypsum fiber board, OSB or something similar. If desired, it can be insulated. The frame is sheathed on one side, insulation is laid (usually mineral wool), the sheathing is mounted on the other side. You can insulate not only immediately, but after some time, you only have to remove the trim on one side.

What does the "skeleton" of a summer kitchen look like using frame technology

Yet frame building it is convenient in that it can be given any shape, and the foundation can be relatively light - depending on the soil - pile or tape. Such foundations are needed for wooden buildings- from a log or bar. All the rules are the same here. It is important to find or order a project, but assembling is a matter of technology.

Naturally, you can build from any other materials - from foam blocks - to bricks or even rubble. It's all about the amount that you plan or can spend on this building. The construction of foam concrete, aerated concrete, some building blocks, adobe will also cost inexpensively. A cinder block, like adobe, can be made independently, so the choice of material is only yours, and then everything is built according to all the rules. With only one deviation: insulation for a summer kitchen is either not done at all, or made to a minimum. Another point - heating, as a rule, is absent, and this must also be taken into account when choosing materials for construction, and for decoration.

Photo report of the construction of a summer kitchen with an open veranda

A summer kitchen was being built with the opportunity to “sit outside”. Therefore, the option with an open veranda was chosen. The base of the house is assembled from a bar of 200 * 200 mm, internal walls - from 150 * 100 mm. Outwardly, I like the carriage, but it is godlessly expensive, because the timber was suspended to create a similar relief.

The foundation is columnar. Since the construction is light, the soil is normal, the posts were buried only 60 cm.

The harness was assembled from a bar 200 * 200 mm. It was pre-soaked with an antiseptic. The corners were connected as usual - they made cuts. The crossbars were mounted on metal U-plates. The timber was not rigidly fastened, since there will be heaving all the same, so that the building has the opportunity to "walk".

The racks were made from a bar of 200 * 200 mm, the inner filling was from 150 * 100 mm.

The walls were assembled pretty quickly and without problems: there was no cut, just pieces of timber of the required length were nailed to the racks. The roof is made of a gable, with a slight slope angle. On the one hand, the extension of the rafter legs is greater - in order to make a canopy from the side of the veranda, which will also cover from the slanting rain.

The ceiling trim is made of unedged boards, which was then brought to mind on their machine.

Ceiling lining - board

Summer kitchen design: photo

After the construction of the summer kitchen, another problem arises: it is necessary to arrange it. The arrangement includes not only the choice of a table and chairs, it is also necessary to somehow organize the working area, store the fuel somewhere for the stove, which is often placed here.

It is more convenient to do kitchen chores in the middle of summer in a separate, well-ventilated building. Then the excess heat and vapors released during cooking or preservation are quickly removed to the outside. The solution was invented a long time ago - a detached or adjoining summer kitchen is being built from any available materials - timber, foam blocks, bricks. The simplest frame structure you can do it yourself.

Outdoor kitchen projects

First you need to choose the appropriate type of outbuilding from the following options:

detached capital building with all engineering networks(except heating);
a separate open gazebo with a wood-burning stove, barbecue or barbecue;
attached covered terrace;
combination different options, for example, capital structure + open veranda, a glazed gazebo + a covered area where the dining table is located.

Left in the photo separately standing kitchen, on the right - attached with a veranda

Note. Often, kitchens are made under one roof, as shown in the drawing.

Any outdoor kitchen is divided into at least 2 rooms - a cooking compartment and a dining room, the partition between them is purely arbitrary or absent altogether. When combined with a bath, appropriate rooms are added - a steam room, a shower, a dressing room. V separate building closed type, you can additionally fence off the utility room, even arrange a bathroom with a sink and a bathtub.

View and layout of the bath, combined with a kitchen and a veranda

The choice of a project depends not only on financial capabilities, but also on the size of the land plot:

Due to lack of space, the summer kitchen in the country house is attached to the house or is made in the form of an open gazebo with a canopy. There is a barbecue oven inside.
Near a private cottage, located on a large plot, it is customary to build a capital kitchen with all communications - gas supply, water supply, sewerage. The building should be located away from the septic tank ( cesspool) and a courtyard toilet.
In a village, most of the land is usually set aside for a vegetable garden. The kitchen space will have to be attached to country house or fit in the free area.

The simplest solution is to adapt a wooden shed left over from construction into the kitchen. Light "booth" is installed in the right place and refined, a canopy is added to the side.

Comment. It's not cheap to build a kitchen, unless you got the materials for free. Even a light open gazebo will require investments - you will need boards, fasteners, roof covering and other consumables.

Construction procedure

Regardless of the option chosen, construction work is carried out in the following sequence:

Layout and preparation of the building site.
Foundation laying, waterproofing.
Erection load-bearing structures- walls, ceilings, canopy racks.
Roof installation, filling of window and door openings.
Internal arrangement.

Laying of communications and construction brick oven carried out in parallel with the main work. If the stove complex is located under a canopy, then it is better to lay out the stove and chimney before installing the roof.

Typical layout of a closed kitchen with large windows in the dining area

Advice. Calculate the amount of building materials in advance and purchase everything you need, otherwise there will be unforeseen delays. Use the only technological break during the solidification of the foundation to bring up the missing consumables.

Building site marking

The purpose of the event is to project the outlines of the future structure on the ground, knowing the dimensions. How to mark the site:

Determine the position of the first corner (any), drive a peg into the ground.
Use a tape measure to beat off the position of the remaining corners, set the stakes and measure the lengths of the diagonals between them. The distances must match, in otherwise rearrange your labels.
Take off upper layer soil (turf) and pull the twine between the stakes.
If construction is planned on a slope, the site must first be leveled. Use a building level for measurements. When digging, place it against the long plank and check the slope of the site.
After removing the sod, lightly compact the ground, remove any irregularities visible to the eye.

Site marking scheme

The outer dimensions of the building are not at all equal to the inner useful area... For example, to get a kitchen 4 x 4 m, you need to add to the dimensions the thickness of the future wall plus 5 cm to the outer cut of the basement. Take an external brick fence (250 mm), then the dimensions of the building spot will be 4300 x 4300 mm. If you plan to put the formwork, give another 10 cm in each direction.

Foundation part device

The type of base for the kitchen is chosen as follows:

For lung construction for a frame structure on dense soils, it is enough to lay stone pillars at the points of installation of the columns.
Pour a strip foundation under heavy buildings made of blocks or bricks. The base / plinth width is 100 mm more than the wall thickness.
If you want to fold a small wood-fired stove weighing up to 1 ton, set aside a place for it in advance and pour a 15-20 cm thick slab on a gravel-sand cushion. For a heavier structure, a full-fledged foundation will be required, based on a layer of dense clay.
On the site with subsiding wet soils, a solid foundation slab is made or screw piles of the calculated length are twisted.

Reference. To determine the length screw piles, it is necessary to know the depth of the stable soil horizon.

Column foundation in section - diagram with dimensions of elements

Let's take a very simple kitchen structure - a frame made of beams with subsequent wood sheathing. A columnar foundation is laid under each rack using the following technology:

Determine the position of the pillars, dig holes 500 x 500 mm in size. The depth depends on the occurrence of the non-subsiding soil layer.
Compact the bottom, add 150 mm of gravel and sand and compact again.
Prepare concrete M150 and fill the base with a thickness of 10-15 cm. When the solution hardens, perform waterproofing - lay 2 layers of roofing material on top of the monolith.
Lay out the pillars 380 x 380 from red brick, as shown in the photo. Apply bitumen mastic to the side surfaces and fill in the sinuses.

A trench is dug under the strip foundation, the bottom is well compacted. Next, a sand cushion is arranged and the following work is performed:

After a week, proceed to waterproofing, having previously removed the formwork. In the absence of construction experience, use lubricants ( bituminous mastic, primer). Further work loading the foundation, it is allowed to start in 21-28 days, depending on the weather. How the insulated is poured strip base, look at the video:

The introduction of sewerage and water supply to the kitchen is also envisaged at this stage. The pipes are laid in a trench up to the building and raised to the desired point.

Frame installation

Work begins with waterproofing the upper plane of the foundation with two layers of roofing material. Then the floors are arranged - on columnar foundation- wooden, tape - mortar screed on gravel pad... For a lightweight frame building, the technology looks like this:

Note. If you want to insulate the floors, then before installing the flooring, nail the cranial bars to the logs, lay second-rate boards and slabs of mineral wool on them. Do not forget to provide a vapor barrier (above the insulation) and waterproofing (below) from a diffusion membrane.

Preparation of the base for concrete floors - backfill with expanded clay

A light wood kitchen can be built in two ways:

Wireframe technology. The "skeleton" of each wall is hammered together from beams and planks on the ground, then rises and is attached to the harness, and is supported from the side by slopes. Then the installed sections are connected with pins.
A summer kitchen with a gazebo is being built sequentially - first, the racks are mounted, then the upper strapping is made. Further, openings of windows and doors are formed, on outdoor terrace railings are installed.

When it comes to an extension, the adjoining posts and the strapping beam are attached to the existing wall. The height of the racks is taken depending on the slope of the pitched roof.

It is better to fasten the vertical supports to the lower strapping by cutting into a groove, only then add a steel corner. At the end of the installation of the walls, a ceiling lath is made, knocked out from below with a 20 mm board or OSB boards... You can choose external and internal finishing according to your taste - lining, profile "under a log" (block house), plywood and so on.

Roof assembly

For normal drainage of sediments gable roof should have a slope of at least 30 °, single slope - 10 °. For assembly rafter system you will need timber:

rafters, girders - board 150 x 50 mm;
racks, struts - board 100 x 25 mm;
for walls made of foam blocks, a beam of 15 x 15 cm is required to make a Mauerlat (you can type from boards).

The table will help to determine the pitch of the rafters and the amount of lumber:

Most quick way assemblies - to put together farms on the ground, feed them up and fix them in the design position with slopes. But this work cannot be done alone, you must use traditional technology installation of a canopy and roof:

Advice. Before installing slate or metal tiles, do not forget to screw the brackets of the drainage system to the rafters.

The lean-to roof of the extension is easier to assemble - the beams are laid on the strapping beams and fixed with corners. Then proceed according to a similar scheme - lay the waterproofing, nail the crate and mount the topcoat.

Kitchen arrangement

The final stage of construction is the installation of windows and doors, interior decoration according to the chosen design. Before arranging furniture, you need to do the following work:

hem the ceilings inside the building;
lay a topcoat over the subfloor - linoleum, laminate;
process all wooden structures varnish;
conduct electricity, sewerage and water, install plumbing fixtures;
organize the hood from the stove.

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